Clash of cuisines: notes on Christoforo Colombo 1492-1503

Clash of cuisines: notes on Christoforo Colombo 1492-1503

This article features accounts of the foods encountered during four voyages of Christopher Columbus. It uses extensive excerpts from original documents which reveal the difficulties, challenges and excitement of discovering new peoples and their foods

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Nutrition today (Annapolis) 1992-03, Vol.27 (2), p.13-15
1. Verfasser: Grivetti, L.E. (University of California, Davis)
Format: Artikel
Sprache:eng
Schlagworte:
Columbus, Christopher (1451-1506)
COMPORTEMENT ALIMENTAIRE
COMPORTEMENT CULTUREL
CONDUCTA CULTURAL
DIETA
ENCUESTAS
ENQUETE
Exploration
Food
GROUPE ETHNIQUE
GRUPOS ETNICOS
HABITOS ALIMENTARIOS
HISTOIRE
HISTORIA
History
REGIME ALIMENTAIRE
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:This article features accounts of the foods encountered during four voyages of Christopher Columbus. It uses extensive excerpts from original documents which reveal the difficulties, challenges and excitement of discovering new peoples and their foods
ISSN:0029-666X
1538-9839
DOI:10.1097/00017285-199203000-00003