Nutrition labeling versus nutrition education--a perspective

This commentary represents the views of the author of a 4-page background paper, "National Exchange for Food Labeling Education," published February 1992 by the Food Safety Inspection Service of the Department of Agriculture and the Food and Drug Administration of the Department of Health...

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Veröffentlicht in:	Nutrition today (Annapolis) 1993-01, Vol.28 (1), p.36-37
1. Verfasser:	Stare, F.J
Format:	Artikel
Sprache:	eng
Schlagworte:	consumer information diet DIETA EDUCACION EDUCATION educational materials educational research ESTADOS UNIDOS DE AMERICA ETATS UNIS ETIQUETADO DEL PRODUCTO ETIQUETAGE DES PRODUITS health promotion Legislation mass media MATERIALES DE ENSENANZA MATERIEL PEDAGOGIQUE MEDIOS DE COMUNICACION DE MASAS MOYEN DE COMMUNICATION DE MASSE NUTRICION HUMANA Nutrition education NUTRITION HUMAINE nutrition labeling PROTECCION DEL CONSUMIDOR PROTECTION DU CONSOMMATEUR REGIME ALIMENTAIRE SALUD SANTE SERVICE DE SANTE PUBLIQUE SERVICIOS DE SALUD
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Beschreibung
Zusammenfassung:	This commentary represents the views of the author of a 4-page background paper, "National Exchange for Food Labeling Education," published February 1992 by the Food Safety Inspection Service of the Department of Agriculture and the Food and Drug Administration of the Department of Health and Human Services. It examines its four components: information sharing, research, media relation, and development of educational materials.
ISSN:	0029-666X 1538-9839
DOI:	10.1097/00017285-199301000-00009