A new look at dietary carbohydrate: chemistry, physiology and health

A new look at dietary carbohydrate: chemistry, physiology and health

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Veröffentlicht in:European journal of clinical nutrition 2010-03, Vol.64 (3), p.334-334
Hauptverfasser: Cummings, J H, Roberfroid, M B, Andersson, H, Barth, C, Ferro-luzzi, A, Ghoos, Y, Gibney, M, Hermansen, K, James, W P T, Korver, O, Lairon, D, Pascal, G, Voragen, A G S
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container_end_page 334
container_issue 3
container_start_page 334
container_title European journal of clinical nutrition
container_volume 64
creator Cummings, J H
Roberfroid, M B
Andersson, H
Barth, C
Ferro-luzzi, A
Ghoos, Y
Gibney, M
Hermansen, K
James, W P T
Korver, O
Lairon, D
Pascal, G
Voragen, A G S
description
doi_str_mv 10.1038/ejcn.2010.10
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source Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; SpringerLink Journals - AutoHoldings
title A new look at dietary carbohydrate: chemistry, physiology and health
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