The Diet Quality of Americans: Strong Link With Nutrition Knowledge

The recently released report, "The Healthy Eating Index: 1994-96," reveals that although Americans' overall diet quality has improved slightly in the last decade, it still needs much improvement. Certain segments of the population tend to have lower quality diets.

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Bibliographische Detailangaben
Veröffentlicht in:	Family economics and nutrition review 1999-12, Vol.12 (1), p.49
Hauptverfasser:	Lino, Mark, Basiotis, P. Peter, Anand, Rajen S, Variyam, Jayachandran N
Format:	Artikel
Sprache:	eng
Schlagworte:	African Americans Age Agriculture Americans Cholesterol Demographic aspects Demographics Diet Family income Food Food and nutrition Health Milk Nutrition education Nutrition policy Nutrition research Nutrition surveys Population Social aspects
Online-Zugang:	Volltext
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Beschreibung
Zusammenfassung:	The recently released report, "The Healthy Eating Index: 1994-96," reveals that although Americans' overall diet quality has improved slightly in the last decade, it still needs much improvement. Certain segments of the population tend to have lower quality diets.
ISSN:	1085-9985 1554-897X