The Development of a Diet Quality Score
An abstract of a study by Zars et al developing and validating a diet quality scoring tool employing nutrition recommendations regarding intakes of fruits and vegetables, fat, fiber, alcohol, sugar and physical activity is presented. Results show that this tool is a quick and easy way for an individ...
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Veröffentlicht in: | Journal of the American Dietetic Association 2008-09, Vol.108 (9), p.A21-A21 |
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Hauptverfasser: | , , , , |
Format: | Artikel |
Sprache: | eng |
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Online-Zugang: | Volltext |
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Zusammenfassung: | An abstract of a study by Zars et al developing and validating a diet quality scoring tool employing nutrition recommendations regarding intakes of fruits and vegetables, fat, fiber, alcohol, sugar and physical activity is presented. Results show that this tool is a quick and easy way for an individual to track how well he or she is following a particular diet that is based on the aforementioned targets by obtaining a diet quality score. |
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ISSN: | 0002-8223 2212-2672 1878-3570 2212-2680 |
DOI: | 10.1016/j.jada.2008.06.049 |