Dakota Rose: A Bright Red Tablestock Potato Cultivar That Retains Its Skin Color in Storage

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Bibliographische Detailangaben
Veröffentlicht in:	American journal of potato research 2006-07, Vol.83 (4), p.317-323
Hauptverfasser:	Thompson, A.L, Secor, G.A, Lorenzen, J.H, Farnsworth, B.L, Novy, R.G, Gudmestad, N.C, Holm, E.T, Preston, D.A
Format:	Artikel
Sprache:	eng
Schlagworte:	Agronomy. Soil science and plant productions Biological and medical sciences color crop yield Cultivars epidermis (plant) food quality Fundamental and applied biological sciences. Psychology Genetics and breeding of economic plants germplasm releases nitrogen fertilizers plant cultural practices potatoes sensory properties shape Solanum tuberosum specific gravity storage quality vegetable crops
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