Guidelines on diet, nutrition, and cancer prevention: Reducing the risk of cancer with healthy food choices and physical activity

Guidelines on diet, nutrition, and cancer prevention: Reducing the risk of cancer with healthy food choices and physical activity

The American Cancer Society recently updated its guidelines for diet, nutrition and cancer prevention. This year's update includes four broad guidelines, including choosing most foods from plant sources.

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Bibliographische Detailangaben
Veröffentlicht in:CA: a cancer journal for clinicians 1996-11, Vol.46 (6), p.325-341
1. Verfasser: American Cancer Society 1996 Advistory Committee on Diet, Nutrition, and Cancer Prevention
Format: Artikel
Sprache:eng
Schlagworte:
Cancer
Diet
Guidelines
Nutrition
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Beschreibung
Zusammenfassung:The American Cancer Society recently updated its guidelines for diet, nutrition and cancer prevention. This year's update includes four broad guidelines, including choosing most foods from plant sources.
ISSN:0007-9235
1542-4863
DOI:10.3322/canjclin.46.6.325