Impact of food type on growth, survival and reproduction of the cyclopoid copepod Cyclopina kasignete as a potential live food in aquaculture
This study compared the efficacy of different dietary algae on the growth and reproduction of the cyclopoid copepod Cyclopina kasignete , a potential live food species for fish larvae in aquaculture. The experimental diets for the copepod consisted of three monoalgal diets ( Nannochloropsis oculata...
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Veröffentlicht in: | Aquaculture international 2018-10, Vol.26 (5), p.1281-1295 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | This study compared the efficacy of different dietary algae on the growth and reproduction of the cyclopoid copepod
Cyclopina kasignete
, a potential live food species for fish larvae in aquaculture. The experimental diets for the copepod consisted of three monoalgal diets (
Nannochloropsis oculata
,
Tisochrysis lutea
and dry
Melosira
sp.) and two mixed algae diets (
T. lutea
+
N. oculata
,
T. lutea
+ dry
Melosira
sp.). The experiment was carried out for 30 days, and the population growth, survival and reproductive performance (generation time, hatching rate, life spawning times, daily offspring production, eggs per sac, lifespan and sex ratio) were used to assess the responses of
C. kasignete
to different food types. Population growth, survival and reproductive capacities of
C. kasignete
were significantly affected by the mono and binary species of algal diets. The results showed that copepods exhibited superior growth, survival and productivity when fed on fresh
T. lutea
, dry
Melosira
sp. and a mixture of both species compared to other dietary treatments. Copepods produced comparable growth, survival and productivity when fed on diatoms (dry
Melosira
sp.) as a single or in combination with other algae. This study indicates that cyclopoid copepod
C. kasignete
grow fast and have the potential to serve as a live food for aquaculture. The algae
T. lutea
, dry
Melosira
sp. and their combination are appropriate food to sustain the growth and reproduction of this copepods in mass culture as a potential live food in fish hatchery. |
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ISSN: | 0967-6120 1573-143X |
DOI: | 10.1007/s10499-018-0283-x |