Integrated processing of plant-derived waste to produce value-added products based on the biorefinery concept

Plant-derived wastes from agriculture, processing, distribution, and retail are generated in large quantities. The majority of the wastes are underutilized and may cause severe environmental problems if not properly handled. The plant-derived wastes are usually rich in lignocellulose and other valua...

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Veröffentlicht in:Trends in food science & technology 2018-04, Vol.74, p.119-131
Hauptverfasser: Jin, Qing, Yang, Liangcheng, Poe, Nicholas, Huang, Haibo
Format: Artikel
Sprache:eng
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Zusammenfassung:Plant-derived wastes from agriculture, processing, distribution, and retail are generated in large quantities. The majority of the wastes are underutilized and may cause severe environmental problems if not properly handled. The plant-derived wastes are usually rich in lignocellulose and other valuable compounds including protein, fat, sugar, and phytochemicals. Valorization of these compounds in food waste not only reduces environmental concerns but also improves sustainability and economic competitiveness of agro-food industries. This review paper first discussed different phases of the biorefinery concepts and their associated applications, and then introduced recent advances in the integrated processing of plant-derived waste for producing various value-added products. Finally, techno-economic, environmental, and social assessments along with relevant policies were introduced and discussed. During the past ten years, research attentions focused on integrated utilization of plant-derived waste to produce various products have flourished. Compared to production of a single component for food waste valorization, integrated processing of food waste via a combination of different novel technologies to produce multiple products based on a biorefinery concept has significant advantages, including full utilization of feedstocks, minimization of waste generation during processing, synergy effects of different technologies, and diversification of the revenues by covering multiple markets. With the rationale design of biorefinery processes, underutilized plant-based wastes can be valuable resources for the sustainable production of food, chemicals, and biofuels. However, detailed economic, environmental, and social analyses for the biorefinery process are still needed in the future. [Display omitted] •Plant-derived wastes are good feedstocks for obtaining valuable compounds.•Biorefinery of food wastes using hybrid technologies has gained attentions.•Techno-economic assessment of food wastes biorefinery shows promise.•Biorefinery process has positive environmental impacts.•Detailed social assessment of the biorefinery process is needed in the future.
ISSN:0924-2244
1879-3053
DOI:10.1016/j.tifs.2018.02.014