Effect of Ag addition on crystallization kinetics and thermal stability of As–Se chalcogenide glasses

Chalcogenide glasses of (As 50 Se 50 ) 100−x Ag x (0 ≤  x  ≤ 25) were prepared using the melt quenching technique under non-isothermal conditions. Differential scanning calorimetry curves measured at different heating rates (5 ≤  β  ≤ 40 K min −1 ) are used to characterize the as-quenched samples. T...

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Veröffentlicht in:Journal of thermal analysis and calorimetry 2018-04, Vol.132 (1), p.91-101
Hauptverfasser: Mohamed, Mansour, Abd-el Salam, Mohamed N., Abdel-Rahim, M. A., Abdel-Latief, A. Y., Shaaban, E. R.
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Sprache:eng
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Zusammenfassung:Chalcogenide glasses of (As 50 Se 50 ) 100−x Ag x (0 ≤  x  ≤ 25) were prepared using the melt quenching technique under non-isothermal conditions. Differential scanning calorimetry curves measured at different heating rates (5 ≤  β  ≤ 40 K min −1 ) are used to characterize the as-quenched samples. The thermal stability was monitored through the calculation of the temperature difference T c  −  T g , stability parameter S and crystallization rate factor K p . The glass-forming ability (GFA) was investigated on the basis of Hurby parameter H r which is a strong indicator of GFA. In addition, the activation energy of glass transition E t , activation energy of crystallization E c and Avrami exponent n of the studied compositions were determined. The mechanism of crystallization was found to be a combination of two- and three-dimensional crystal growth.
ISSN:1388-6150
1588-2926
DOI:10.1007/s10973-017-6873-4