Variability in Reports of Food Allergy-Related Bullying among Food Allergic Children and their Parents

The purpose of this project was to evaluate the method by which FA bullying is assessed in order to inform best clinical practice. Methods Twenty-five children diagnosed with food allergy (M Age=11.32 yrs; SD=1.52; 56% female; 36% Caucasian) and their parents were recruited from allergy clinics at t...

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Veröffentlicht in:Journal of allergy and clinical immunology 2018-02, Vol.141 (2), p.AB257-AB257
Hauptverfasser: Balas, Katherine, Green, Todd David, Sharma, Hemant P., Herbert, Linda
Format: Artikel
Sprache:eng
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Zusammenfassung:The purpose of this project was to evaluate the method by which FA bullying is assessed in order to inform best clinical practice. Methods Twenty-five children diagnosed with food allergy (M Age=11.32 yrs; SD=1.52; 56% female; 36% Caucasian) and their parents were recruited from allergy clinics at two mid-Atlantic children’s hospitals to complete the Food Allergy Bullying Questionnaire.
ISSN:0091-6749
1097-6825
DOI:10.1016/j.jaci.2017.12.816