Quality Detection of Hainan Honey Pomelo

Quality Detection of Hainan Honey Pomelo

Total soluble solid (TSS), titratable acid, vitamin C, juice yield, edible rate, single-fruit weight and pesticide residues of the 2 cultivars were detected. Only Dursban and imidacloprid were detected at low concentrations in pericarp, and the residues of the 3 pesticides were all lower than their...

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Veröffentlicht in:Hunan agricultural science & technology newsletter : HASTN 2017-05, Vol.18 (5), p.946-947
Hauptverfasser: Huang, Jianfeng, Lin, Minxia, Song, Wenpei, Li, Jie, Li, Songgang, Yang, Ziqin
Format: Artikel
Sprache:eng
Schlagworte:
Acids
Agriculture
Ascorbic acid
Cultivars
Detection limits
Food quality
Fruits
Honey
Imidacloprid
Insecticides
Market entry
Methods
Pericarp
Pesticide residues
Pesticides
Quarantine
Vegetables
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Zusammenfassung:Total soluble solid (TSS), titratable acid, vitamin C, juice yield, edible rate, single-fruit weight and pesticide residues of the 2 cultivars were detected. Only Dursban and imidacloprid were detected at low concentrations in pericarp, and the residues of the 3 pesticides were all lower than their detection limits. [...]honey pomelo produced in Hainan all could be ate safely. Conclusion and Discussion "Hongxin pomelo' and "Wuzi pomelo' are honey pomelo cultivars widely cultivated in Hainan. [...]they were selected as main objects in this investigation.
ISSN:1009-4229