Continuous improvement strategies for service organizations

Service organizations can improve both productivity and quality by using continuous improvement systems. The elements of continuous improvement systems include a customer orientation, employee involvement and the commitment of top management.

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Veröffentlicht in:Business horizons 1992-07, Vol.35 (4), p.82-87
Hauptverfasser: Showalter, Michael J., Mulholland, Judith A.
Format: Artikel
Sprache:eng
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Zusammenfassung:Service organizations can improve both productivity and quality by using continuous improvement systems. The elements of continuous improvement systems include a customer orientation, employee involvement and the commitment of top management.
ISSN:0007-6813
1873-6068
DOI:10.1016/S0007-6813(05)80166-1