Erratum to: The influence of sialylation on glycan negative ion dissociation and energetics
In the article, “The Influence of Sialylation on Glycan Negative Ion Dissociation and Energetics” by Jennifer L. Seymour, Catherine E. Costello and Joseph Zaia which was published in the June issue, Vol. 17, No. 6, pages 844–854, Figure 1 was published incorrectly. The correct version is shown below...
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| Veröffentlicht in: | Journal of the American Society for Mass Spectrometry 2006-09, Vol.17 (9), p.1324-1324 |
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| Hauptverfasser: | , , |
| Format: | Artikel |
| Sprache: | eng |
| Online-Zugang: | Volltext |
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| Zusammenfassung: | In the article, “The Influence of Sialylation on Glycan Negative Ion Dissociation and Energetics” by Jennifer L. Seymour, Catherine E. Costello and Joseph Zaia which was published in the June issue, Vol. 17, No. 6, pages 844–854, Figure 1 was published incorrectly. The correct version is shown below: |
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| ISSN: | 1044-0305 1879-1123 |
| DOI: | 10.1016/j.jasms.2006.07.014 |