Inhibitory effects of IL-6-induced STAT3 activation of bio-active compounds derived from Salvia plebeia R.Br

[Display omitted] •We investigated the inhibitory effects of IL-6/STAT3 activation of ethanolic extract from Salvia plebeia R.Br.•Isolation compounds was scanned in vitro search the inhibitory effects of IL-6-induced STAT3 activation.•Salvia plebeia R.Br could be serve a natural immune-regulatory ma...

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Veröffentlicht in:Process biochemistry (1991) 2016-12, Vol.51 (12), p.2222-2229
Hauptverfasser: Lee, Seung-Jae, Jang, Hyun-Jae, Kim, Yesol, Oh, Hyun-Mee, Lee, Soyoung, Jung, Kyungsook, Kim, Young-Ho, Lee, Woo-Song, Lee, Seung-Woong, Rho, Mun-Chual
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Sprache:eng
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Zusammenfassung:[Display omitted] •We investigated the inhibitory effects of IL-6/STAT3 activation of ethanolic extract from Salvia plebeia R.Br.•Isolation compounds was scanned in vitro search the inhibitory effects of IL-6-induced STAT3 activation.•Salvia plebeia R.Br could be serve a natural immune-regulatory material. Salvia plebeia R.Br. (SPRB) is a natural resource that exhibits various biological activities. However, its effects on inflammatory diseases are not yet well characterized. This study aimed to evaluate the inhibitory effects of a compound derived from SPRB on interleukin-6 (IL-6)/signal transducer and activator of transcription 3 (STAT3) activation. The chemical structure of active compounds isolated from the EtOAc-soluble fraction of SPRB were elucidated by comparison with spectroscopic nuclear magnetic resonance (NMR) and electrospray ionization mass spectrometry (ESI–MS) data in the literature, which resulted in the identification of 22 known compounds. All of the isolated compounds were evaluated for potentially higher inhibitory effects on IL-6-induced STAT3 activation in Hep3B cells using a luciferase reporter assay. Furthermore, the protein levels of p-STAT3, p-ERK, and p-JAK2 in IL-6 induced U266 cells were regulated in the presence of cirsimaritin from SPRB by western blot assay. Based on these findings, we suggest that SPRB has the potential to inhibit IL-6-induced STAT3 activation and should be considered in functional food and pharmaceutical applications.
ISSN:1359-5113
1873-3298
DOI:10.1016/j.procbio.2016.09.003