An Electronic Imaging System for Determining Droplet Size and Dynamic Breakdown of Protein Stabilized Emulsions

An Electronic Imaging System for Determining Droplet Size and Dynamic Breakdown of Protein Stabilized Emulsions

A computerized imaging system was developed and evaluated for monitoring emulsion droplet size distribution and rate of emulsion droplet coalescence. The system compared favorably with electron microscopic analyses and light scattering studies.

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Bibliographische Detailangaben
Veröffentlicht in:Journal of food science 1989-03, Vol.54 (2), p.440-445
Hauptverfasser: KLEMASZEWSKI, J.L., HAQUE, Z., KINSELLA, J.E.
Format: Artikel
Sprache:eng
Schlagworte:
Computers
Food
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Beschreibung
Zusammenfassung:A computerized imaging system was developed and evaluated for monitoring emulsion droplet size distribution and rate of emulsion droplet coalescence. The system compared favorably with electron microscopic analyses and light scattering studies.
ISSN:0022-1147
1750-3841
DOI:10.1111/j.1365-2621.1989.tb03102.x