The Influence of the Thermomechanical Processing Regime on the Structural Evolution of Mo-Nb-Ti-V Microalloyed Steel Subjected to High-Pressure Torsion

In the present study the effect of the thermal-mechanical processing regime—cold high-pressure torsion (HPT) at room temperature, cold HPT followed by annealing at 773 K (500 °C), and warm HPT at 723 K (450 °C)—on the peculiarities of the microstructure and microhardness of a Mo-Nb-Ti-V-0.08C microa...

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Veröffentlicht in:Metallurgical and materials transactions. A, Physical metallurgy and materials science Physical metallurgy and materials science, 2017-07, Vol.48 (7), p.3400-3409
Hauptverfasser: Astafurova, Elena, Maier, Galina, Melnikov, Eugene, Naydenkin, Eugene, Smirnov, Aleksander, Bataev, Vladimir, Odessky, Pavel, Dobatkin, Sergey, Maier, Hans J.
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Sprache:eng
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Zusammenfassung:In the present study the effect of the thermal-mechanical processing regime—cold high-pressure torsion (HPT) at room temperature, cold HPT followed by annealing at 773 K (500 °C), and warm HPT at 723 K (450 °C)—on the peculiarities of the microstructure and microhardness of a Mo-Nb-Ti-V-0.08C microalloyed steel was analyzed. HPT processing resulted in high deformation and refinement of the initial structure and produced an ultrafine-grained microstructure featuring different morphologies with fine (
ISSN:1073-5623
1543-1940
DOI:10.1007/s11661-017-4085-y