The Influence of the Thermomechanical Processing Regime on the Structural Evolution of Mo-Nb-Ti-V Microalloyed Steel Subjected to High-Pressure Torsion
In the present study the effect of the thermal-mechanical processing regime—cold high-pressure torsion (HPT) at room temperature, cold HPT followed by annealing at 773 K (500 °C), and warm HPT at 723 K (450 °C)—on the peculiarities of the microstructure and microhardness of a Mo-Nb-Ti-V-0.08C microa...
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Veröffentlicht in: | Metallurgical and materials transactions. A, Physical metallurgy and materials science Physical metallurgy and materials science, 2017-07, Vol.48 (7), p.3400-3409 |
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Hauptverfasser: | , , , , , , , , |
Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | In the present study the effect of the thermal-mechanical processing regime—cold high-pressure torsion (HPT) at room temperature, cold HPT followed by annealing at 773 K (500 °C), and warm HPT at 723 K (450 °C)—on the peculiarities of the microstructure and microhardness of a Mo-Nb-Ti-V-0.08C microalloyed steel was analyzed. HPT processing resulted in high deformation and refinement of the initial structure and produced an ultrafine-grained microstructure featuring different morphologies with fine ( |
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ISSN: | 1073-5623 1543-1940 |
DOI: | 10.1007/s11661-017-4085-y |