Synthesis and evaluation of the influence of 5-sulfanyl-1,2,3-triazol-1-ylaminocarboxylic acid derivatives on kinetics of ascorbic acid oxidation

1,2,3-Thiadiazolylureas containing amino acid residues were synthesized. These compounds were converted to 5-sulfanyl-1,2,3-triazol-1-ylaminocarboxylic acid sodium salts under alkaline conditions. These salts were found to inhibit the oxidation of ascorbic acid with air oxygen. In the presence of th...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Russian chemical bulletin 2016, Vol.65 (1), p.203-208
Hauptverfasser:	Emelianov, V. V., Musalnikova, A. V., Savateeva, E. A., Shakhmina, Yu. S., Kalinina, T. A., Glukhareva, T. V., Morzherin, Yu. Yu
Format:	Artikel
Sprache:	eng
Schlagworte:	Amino acids Ascorbic acid Chemistry Chemistry and Materials Science Chemistry/Food Science Full Articles Inorganic Chemistry Organic Chemistry Oxidation Reaction kinetics Sodium salts
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!