Comparing Bioalcohols Production from Olive Pruning Biomass by Biotechnological Pathway with Candida guilliermondii and Pichia stipitis

After acid hydrolysis with H 2 SO 4 from olive pruning, subsequent fermentations were carried out in order to compare two non-traditional yeasts: Candida guilliermondii and Pichia stipitis . During the fermentations, sugar uptake as well as ethanol and xylitol production were determined. However, bo...

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Veröffentlicht in:	Waste and biomass valorization 2016-12, Vol.7 (6), p.1369-1375
Hauptverfasser:	Moya, Alberto J., Mateo, Soledad, Puentes, Juan G., Fonseca, Bruno G., Roberto, Inês C., Sánchez, Sebastián
Format:	Artikel
Sprache:	eng
Schlagworte:	Acetic acid Activated carbon Biomass Biotransformation Charcoal Engineering Environment Environmental Engineering/Biotechnology Ethanol Hexoses Industrial Pollution Prevention Polyphenols Pruning Renewable and Green Energy Short Communication Sugar Vacuum evaporation Waste Management/Waste Technology Xylitol Xylose Yeast
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