Effect of Anthracene (ANT) on Growth, Microcystin (MC) Production and Expression of MC Synthetase (mcy) Genes in Microcystis aeruginosa

ANT is a commonly occurring polycyclic aromatic hydrocarbon (PAH) in natural eutrophic waters where Microcystis blooms break out usually. In this study, effects of ANT at different concentrations (0.02, 0.06, 0.18, 0.54, and 1.62 μg/mL) on the growth, microcystin-LR (MC-LR) production, and expression of three key mcy genes in Microcystis aeruginosa were investigated. The results showed that all the tested concentrations of ANT inhibited M. aeruginosa growth significantly except 0.02 μg/mL ANT in the early stage of the experiment. In the culture media, initially applied ANT concentrations decreased significantly after 3 days of incubation. ANT stimulated MC-LR production in a concentration-dependent manner. After exposure to ANT for 1 day, the expression of mcyB gene was inhibited and the inhibitory effects increased with ANT concentrations. ANT at higher concentrations (above 0.02 μg/mL) stimulated gene expression of mcyD ( P