Presence of Food Allergy Alters the Presentation of Pediatric Eosinophilic Esophagitis

Presence of Food Allergy Alters the Presentation of Pediatric Eosinophilic Esophagitis

Methods Utilizing a database-approach that captures clinical, medical and laboratory data, we characterized a cohort of pediatric EoE patients to determine the prevalence of EoE+FA (as defined by history and detection of food-specific IgE by SPT and/or serologic testing) and differences in presentat...

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Veröffentlicht in:Journal of allergy and clinical immunology 2016-02, Vol.137 (2), p.AB231-AB231
Hauptverfasser: Pelz, Barry J., MD, Wechsler, Joshua B., MD, Gaddam, Anusha Reddy, MS, Amsden, Katie, MPH, Wershil, Barry, MD, Kagalwalla, Amir F., MD, Bryce, Paul, PhD
Format: Artikel
Sprache:eng
Schlagworte:
Allergy and Immunology
Food
Food allergies
Pediatrics
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Zusammenfassung:Methods Utilizing a database-approach that captures clinical, medical and laboratory data, we characterized a cohort of pediatric EoE patients to determine the prevalence of EoE+FA (as defined by history and detection of food-specific IgE by SPT and/or serologic testing) and differences in presentation compared to EoE-FA by McNemar's test.
ISSN:0091-6749
1097-6825
DOI:10.1016/j.jaci.2015.12.889