Suitable dietary chitosan improves the growth performance, survival and immune function of tiger shrimp, Penaeus monodon

Suitable dietary chitosan improves the growth performance, survival and immune function of tiger shrimp, Penaeus monodon

Different levels of dietary chitosan on growth performance, survival and stress tolerance to air exposure was studied in tiger shrimp, Penaeus monodon. Shrimp (mean initial wet weight about 1.16 g) were fed with six different diets (C0, C0.05, C0.1, C0.2, C0.3 and C0.4) containing six level of chito...

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Veröffentlicht in:Aquaculture research 2015-07, Vol.46 (7), p.1668-1678
Hauptverfasser: Niu, Jin, Li, Chun‐Hou, Tian, Li‐Xia, Liu, Yong‐Jian, Chen, Xu, Wu, Kai‐Chang, Jun, Wang, Huang, Zhong, Wang, Yun, Lin, Hei‐Zhao
Format: Artikel
Sprache:eng
Schlagworte:
alanine transaminase
aspartate transaminase
biomass
chitosan
cholesterol
dietary supplements
food intake
growth
growth performance
hemocytes
immunity
malondialdehyde
muscles
Penaeus monodon
regression analysis
shrimp
stress tolerance
survival
triacylglycerols
weight gain
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Zusammenfassung:Different levels of dietary chitosan on growth performance, survival and stress tolerance to air exposure was studied in tiger shrimp, Penaeus monodon. Shrimp (mean initial wet weight about 1.16 g) were fed with six different diets (C0, C0.05, C0.1, C0.2, C0.3 and C0.4) containing six level of chitosan (0%, 0.05%, 0.1%, 0.2%, 0.3% and 0.4% respectively) in triplicate for 60 days. Growth performance [final body wet weight (FBW); weight gain (WG); biomass gain (BG)] of shrimp fed chitosan‐containing diets were higher (P 
ISSN:1355-557X
1365-2109
DOI:10.1111/are.12321