Functional properties of protein isolate from fern fronds

Functional properties of protein isolate from fern fronds

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Veröffentlicht in:International food research journal 2014-09, Vol.21 (5), p.2085
Hauptverfasser: Essuman, E K, Ankar-Brewoo, G M, Barimah, J, Ofosu, I W
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container_title International food research journal
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creator Essuman, E K
Ankar-Brewoo, G M
Barimah, J
Ofosu, I W
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title Functional properties of protein isolate from fern fronds
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