Parental coping with childhood food allergies

Food allergies affect up to 8% of children. Childhood food allergy can create parental anxiety and alter family dynamics. A better understanding of the extent of this problem is important for developing improved educational and support methods for these families. Questionnaires were distributed to parents attending a private allergy office (n=135) or a food allergy support group (n=155). In addition to demographic data, the questionnaires contained 20 questions relating to parental coping. Three open-ended questions were also asked regarding strengths and weaknesses of attending lectures on food allergies. 290 questionnaires were completed. The average age of the children was 5.8 years (0.25-18 yo); 70% were male, 30% female. 94% of parents reported thinking about their children's allergies daily, although it did not have a significant impact on their sleep and did not impair their family's functioning. More parents feared for their child's safety because of food allergies than riding in a car. The majority of parents actively sought information on food allergies, including reading books and attending lectures on food allergy. Most felt they had support from spouses and extended families. Most parents did not feel that their child's psychological or social development was affected by the food allergies. While most parents in this survey think about their children's food allergies frequently, most actively seek information on food allergies and appear to be reassured by this information. Availability of educational material and support groups is an important aspect of improving the care of children with food allergy.