STUDIES ON VITAMIN D IN AQUATIC ANIMALS-I

In a method for determining vitamin D in animal oils, proposed by Ewing et all). and modified by Numata2), 3), the oil is saponified, sterols removed by precipitation in cooled methanol and vitamin A removed by chromatography with Superfiltrol (SPF). Vitamin D is then determined spectrophotometrical...

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Veröffentlicht in:Nippon Suisan Gakkaishi 1960-10, Vol.26 (10), p.1016-1025
Hauptverfasser: YAMAKAWA, Takeshige, IWASAKI, Kikuko
Format: Artikel
Sprache:eng
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Zusammenfassung:In a method for determining vitamin D in animal oils, proposed by Ewing et all). and modified by Numata2), 3), the oil is saponified, sterols removed by precipitation in cooled methanol and vitamin A removed by chromatography with Superfiltrol (SPF). Vitamin D is then determined spectrophotometrically after adding SbCl3 reagent. The absorption values at 500 mμ are compared to samples of vitamin D put thorough same process. In the present work, adsorption on weakened alumina (10% water in alumina) was intro-duced as a further purification process after chromatography and before addition of SbCl3. The absorption values of unknown samples and reference vitamin D samles were determined at 490mμ, 500mμ and 508mμ and the following formula was obtained which eliminates the need for vitamin D reference material. E5oomμ (corrected) =E5oomμ (observed 60 seconds after addition of SbCl3) × [function of] [function of]=7-3.ll × E490mμ (observed)/E500mμ (observed) - 3.89 × E500mμ (observed)/E500mμ (observed) The method under report was found applicable to samples containing vitamin D at a level as low as 1/550 of the vitamin A content (Table 4).
ISSN:0021-5392
1349-998X
DOI:10.2331/suisan.26.1016