Three New Lignans from the Nutmeg of Myristica cagayanesis

The following constituents were isolated from the nutmeg of Myristica cagayanesis MERR. : trimyristin (1), otobain (2a), malabaricone A (3), otobanone (2b), cagayanin (4a), and cagayanone (4b). Compounds 2b, 4a and 4b are new lignans, and their structures were determined from spectral and chemical e...

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Veröffentlicht in:	Chemical & pharmaceutical bulletin 1989/09/25, Vol.37(9), pp.2310-2312
Hauptverfasser:	KUO, Yueh-Hsiung, LIN, Sheng-Tsair, WU, Rong-En
Format:	Artikel
Sprache:	eng
Schlagworte:	Analysis of complex biological substances Analytical, structural and metabolic biochemistry Biological and medical sciences cagayanin cagayanone Fundamental and applied biological sciences. Psychology lignan Myristica cagayanesis nutmeg otobanone Plants and fungi
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Zusammenfassung:	The following constituents were isolated from the nutmeg of Myristica cagayanesis MERR. : trimyristin (1), otobain (2a), malabaricone A (3), otobanone (2b), cagayanin (4a), and cagayanone (4b). Compounds 2b, 4a and 4b are new lignans, and their structures were determined from spectral and chemical evidence.
ISSN:	0009-2363 1347-5223
DOI:	10.1248/cpb.37.2310