Gas chromatography using capillary column units for flavour investigation

Gas chromatography using capillary column units for flavour investigation

Details of the construction and operation of capillary gas chromatography units are given. Techniques which have been developed for the use of these units in flavour investigations are described and discussed.

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Veröffentlicht in:Journal of the science of food and agriculture 1963-04, Vol.14 (4), p.209-220
Hauptverfasser: Self, R., Land, D. G., Casey, J. C.
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Sprache:eng
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container_end_page 220
container_issue 4
container_start_page 209
container_title Journal of the science of food and agriculture
container_volume 14
creator Self, R.
Land, D. G.
Casey, J. C.
description Details of the construction and operation of capillary gas chromatography units are given. Techniques which have been developed for the use of these units in flavour investigations are described and discussed.
doi_str_mv 10.1002/jsfa.2740140401
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source Wiley Online Library Journals Frontfile Complete; Periodicals Index Online
title Gas chromatography using capillary column units for flavour investigation
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