Biosynthesis of phenolic compounds in Vitis vinifera cell suspension cultures: study on hydroxycinnamoyl CoA:ligase

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Veröffentlicht in:	Plant cell reports 1989-06, Vol.8 (2), p.93-96
Hauptverfasser:	Lofty, S, Fleuriet, A, Ramos, T, Macheix, J.J
Format:	Artikel
Sprache:	eng
Schlagworte:	Biological and medical sciences biosynthesis Biotechnology Cell cultures. Hybridization. Fusion cell suspension culture chemical constituents of plants cinnamic acid coenzyme A enzyme activity Eukaryotic cell cultures Fundamental and applied biological sciences. Psychology ligases Methods. Procedures. Technologies Miscellaneous Molecular and cellular biology phenolic compounds Plant cells and fungal cells Vitis vinifera
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