Caffeinated and decaffeinated instant coffee consumption partially reverses high-fat diet-induced metabolic alterations in mice: Coffee - Science, Technology and Impacts on Human Health

Bibliographische Detailangaben

Veröffentlicht in:	Food research international 2014, Vol.61, p.120-126
Hauptverfasser:	E PAIVA CARIA, Cintia Rabelo, DE OLIVEIRA, Caroline Candida, MARTINS GOTARDO, Erica Ferreira, DE SOUZA, Veronica Trícoli, ROCHA, Thalita, MACEDO, Juliana Alves, DE OLIVEIRA CARVALHO, Patricia, RIBEIRO, Marcelo Lima, GAMBERO, Alessandra
Format:	Artikel
Sprache:	eng
Schlagworte:	Biological and medical sciences Food industries Fundamental and applied biological sciences. Psychology
Online-Zugang:	Volltext
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