Isolation and activity of N-p-coumaroyltyramine, an alpha-glucosidase inhibitor in welsh onion (Allium fistulosum)
A phenolic amide, N-p-coumaroyltyramine (1), was isolated as an alpha-glucosidase inhibitor from methanol extracts of Welsh onion (Allium fistulosum). The inhibitory activity of 1 against a yeast enzyme was as high as Ki 8.4 x 10(-7) M. From a structure-activity relationship study of 1 and its relat...
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Veröffentlicht in: | Bioscience, biotechnology, and biochemistry biotechnology, and biochemistry, 1997, Vol.61 (7), p.1138-1141 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | A phenolic amide, N-p-coumaroyltyramine (1), was isolated as an alpha-glucosidase inhibitor from methanol extracts of Welsh onion (Allium fistulosum). The inhibitory activity of 1 against a yeast enzyme was as high as Ki 8.4 x 10(-7) M. From a structure-activity relationship study of 1 and its related compounds, the occurrence of alpha-glucosidase inhibitory activity required a p-coumaramide structure, with an amide hydrogen and alkyl or aralkyl substituent on the amide part |
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ISSN: | 0916-8451 1347-6947 |
DOI: | 10.1271/bbb.61.1138 |