Molecular cloning and characterization of an alpha-amylase from Pichia burtonii 15-1

An alpha-amylase secreted by Pichia burtonii 15-1 isolated from a traditional starter murcha of Nepal, named Pichia burtonii alpha-amylase (PBA), was studied. The gene was cloned and its nucleotide sequence was determined. PBA was deduced to consist of 494 amino acid residues. It shared certain degr...

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Veröffentlicht in:Bioscience, biotechnology, and biochemistry biotechnology, and biochemistry, 2007-12, Vol.71 (12), p.3007-3013
Hauptverfasser: Kato, S.(Tokyo Univ. of Agriculture (Japan). faculty of Applied Bio-Science), Shimizu Ibuka, A, Mura, K, Takeuchi, A, Tokue, C, Arai, S
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Sprache:eng
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Zusammenfassung:An alpha-amylase secreted by Pichia burtonii 15-1 isolated from a traditional starter murcha of Nepal, named Pichia burtonii alpha-amylase (PBA), was studied. The gene was cloned and its nucleotide sequence was determined. PBA was deduced to consist of 494 amino acid residues. It shared certain degrees of amino acid sequence identity with other homologous proteins: 60% with Schwanniomyces occidentalis alpha-amylase, 58% with Saccharomycopsis sp. alpha-amylase, and 47% with Taka-amylase A from Aspergillus oryzae. A three-dimensional structural model of PBA generated using the known three-dimensional structure of Taka-amylase A as a template suggested high structural similarity between them. Kinetic analysis revealed that the Ksub(m) values of PBA were lower than those of Taka-amylase A for the oligosaccharides. Although the ksub(cat) values of PBA were lower than those of Taka-amylase A for the oligosaccharide substrates, the ksub(cat)/Ksub(m) values of PBA were higher.
ISSN:0916-8451
1347-6947
DOI:10.1271/bbb.70407