Death education in coordinated programs in dietetics

Numerous studies have been conducted regarding death education offerings for health care professionals, but little research exists to prepare the student dietitian to work with the terminally ill and their grieving families. A one-page survey addressing this topic was mailed to coordinated dietetic...

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Veröffentlicht in:Death studies 1990-01, Vol.14 (5), p.445-449
1. Verfasser: Vickery, Connie E.
Format: Artikel
Sprache:eng
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Zusammenfassung:Numerous studies have been conducted regarding death education offerings for health care professionals, but little research exists to prepare the student dietitian to work with the terminally ill and their grieving families. A one-page survey addressing this topic was mailed to coordinated dietetic programs throughout the United States. A 65% response rate acknowledged the importance of death education for dietitians.
ISSN:0748-1187
1091-7683
DOI:10.1080/07481189008252384