EuroFIR-BASIS - : a combined composition and biological activity database for bioactive compounds in plant-based foods: Special issue: EuroFIR [European Food Information Resource Network]

EuroFIR-BASIS - : a combined composition and biological activity database for bioactive compounds in plant-based foods: Special issue: EuroFIR [European Food Information Resource Network]

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Veröffentlicht in:Trends in food science & technology 2007, Vol.18 (8), p.434-444
Hauptverfasser: GRY, Jørn, BLACK, Lucinda, ERIKSEN, Folmer D, PILEGAARD, Kirsten, PLUMB, Jenny, RHODES, Mike, SHEEHAN, Darina, KIELY, Mairéad, KROON, Paul A
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Sprache:eng
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Biological and medical sciences
Food industries
Fundamental and applied biological sciences. Psychology
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creator GRY, Jørn
BLACK, Lucinda
ERIKSEN, Folmer D
PILEGAARD, Kirsten
PLUMB, Jenny
RHODES, Mike
SHEEHAN, Darina
KIELY, Mairéad
KROON, Paul A
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ispartof Trends in food science & technology, 2007, Vol.18 (8), p.434-444
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1879-3053
language eng
recordid cdi_pascalfrancis_primary_18955906
source Access via ScienceDirect (Elsevier)
subjects Biological and medical sciences
Food industries
Fundamental and applied biological sciences. Psychology
title EuroFIR-BASIS - : a combined composition and biological activity database for bioactive compounds in plant-based foods: Special issue: EuroFIR [European Food Information Resource Network]
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