Flavor fade in peanuts during short-term storaae
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Veröffentlicht in: | Journal of food science 2006, Vol.71 (3) |
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container_title | Journal of food science |
container_volume | 71 |
creator | WILLIAMS, Jodi P DUNCAN, Susan E WILLIAMS, Robert C MALLIKARJUNAN, Kumar EIGEL, William N O'KEEFE, Sean F |
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identifier | ISSN: 0022-1147 |
ispartof | Journal of food science, 2006, Vol.71 (3) |
issn | 0022-1147 1750-3841 |
language | eng |
recordid | cdi_pascalfrancis_primary_17736446 |
source | Wiley Online Library Journals Frontfile Complete |
subjects | Biological and medical sciences Food industries Fundamental and applied biological sciences. Psychology |
title | Flavor fade in peanuts during short-term storaae |
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