Effect of Powder Shape and Size on Rheological, Thermal, and Segregation Properties of Low-Pressure Powder Injection Molding Feedstocks

Optimization of molding parameters at different filling stages requires that the characteristics of low-viscosity feedstocks must be properly known. In this study, the influence of the particle size (3, 7, and 12 μm) and powder morphology (gas- and water-atomized) was quantified using different feedstock formulations based on a 17-4 PH stainless steel powder, all combined with the same binder system. The specific heat capacity, viscosity, and segregation levels were assessed using a differential scanning calorimeter, a rotational rheometer, and a thermogravimetric analyzer, respectively. It was then shown that the feedstock prepared with the gas-atomized powder exhibits a higher specific heat capacity value when compared to a water-atomized powder (i.e., Cp varying from 0.6 to 0.3 J/g K, respectively). It was also shown that the feedstock viscosity profiles and the intensity of segregation both depend significantly on the powder shape and size used in the feedstock formulation. For short processing times (e.g.,