Explore protein molecular structure in endosperm tissues in newly developed black and yellow type canola seeds by using synchrotron-based Fourier transform infrared microspectroscopy

•Yellow canola seeds contained relatively higher percentage of a-helix and β-sheet than black canola seeds.•Yellow canola seeds contained higher percentage of amide I and amide II area compared to the black canola seed.•Not significant molecular structural differences in protein amide I and II regio...

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Veröffentlicht in:Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy Molecular and biomolecular spectroscopy, 2014, Vol.120, p.421-427
Hauptverfasser: Theodoridou, Katerina, Vail, Sally, Yu, Peiqiang
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Sprache:eng
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Zusammenfassung:•Yellow canola seeds contained relatively higher percentage of a-helix and β-sheet than black canola seeds.•Yellow canola seeds contained higher percentage of amide I and amide II area compared to the black canola seed.•Not significant molecular structural differences in protein amide I and II region between yellow and black canola seed. This study was conducted to characterize the protein molecular structure in endosperm tissues in newly developed black and yellow-type canola seeds by using synchrotron-based Fourier transform infrared microspectroscopy. The results showed that the yellow canola seeds contained relatively lower (P
ISSN:1386-1425
1873-3557
DOI:10.1016/j.saa.2013.10.034