Explore protein molecular structure in endosperm tissues in newly developed black and yellow type canola seeds by using synchrotron-based Fourier transform infrared microspectroscopy
•Yellow canola seeds contained relatively higher percentage of a-helix and β-sheet than black canola seeds.•Yellow canola seeds contained higher percentage of amide I and amide II area compared to the black canola seed.•Not significant molecular structural differences in protein amide I and II regio...
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Veröffentlicht in: | Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy Molecular and biomolecular spectroscopy, 2014, Vol.120, p.421-427 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | •Yellow canola seeds contained relatively higher percentage of a-helix and β-sheet than black canola seeds.•Yellow canola seeds contained higher percentage of amide I and amide II area compared to the black canola seed.•Not significant molecular structural differences in protein amide I and II region between yellow and black canola seed.
This study was conducted to characterize the protein molecular structure in endosperm tissues in newly developed black and yellow-type canola seeds by using synchrotron-based Fourier transform infrared microspectroscopy. The results showed that the yellow canola seeds contained relatively lower (P |
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ISSN: | 1386-1425 1873-3557 |
DOI: | 10.1016/j.saa.2013.10.034 |