Dihydro-resveratrol—A potent dietary polyphenol

Dihydro-resveratrol, a prominent polyphenol component of red wine, has a profound proliferative effect on hormone-sensitive tumor cell lines at picomolar concentrations. Dihydro-resveratrol ( dihydro- R), a prominent polyphenol component of red wine, has a profound proliferative effect on hormone-se...

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Veröffentlicht in:Bioorganic & medicinal chemistry letters 2010-10, Vol.20 (20), p.6149-6151
Hauptverfasser: Gakh, Andrei A., Anisimova, Natalia Yu, Kiselevsky, Mikhail V., Sadovnikov, Sergey V., Stankov, Ivan N., Yudin, Mikhail V., Rufanov, Konstantin A., Krasavin, Mikhail Yu, Sosnov, Andrey V.
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Sprache:eng
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Zusammenfassung:Dihydro-resveratrol, a prominent polyphenol component of red wine, has a profound proliferative effect on hormone-sensitive tumor cell lines at picomolar concentrations. Dihydro-resveratrol ( dihydro- R), a prominent polyphenol component of red wine, has a profound proliferative effect on hormone-sensitive tumor cell lines such as breast cancer cell line MCF7. We found a significant increase in MCF7 tumor cells growth rates in the presence of picomolar concentrations of this compound. The proliferative effect of dihydro- R was not observed in cell lines that do not express hormone receptors (MDA-MB-231, BT-474, and К-562).
ISSN:0960-894X
1464-3405
DOI:10.1016/j.bmcl.2010.08.002