Enhancement of γ-Amminobutyric Acid Production by Lactobacillus sakei B2-16 Expressing Glutamate Decarboxylase from Lactobacillus plantarum ATCC 14917

To enhance γ-amminobutyric acid (GABA) production using genetically engineered lactic acid bacteria, glutamate decarboxylase gene was isolated from Lactobacillus plantarum ATCC 14917 and cloned into Lactobacilli-E. coli shuttle-expression vector (pTRKH2) to yield pTRKH2GAD, which was expressed in L....

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Veröffentlicht in:Applied biological chemistry 2010, 53(6), , pp.816-820
Hauptverfasser: Kook, M.C., Anyang University, Incheon, Republic of Korea, Seo, M.J., Brown University, Providence, RI, U.S.A, Cheigh, Chan-Ick, Ewha Womans University, Seoul, Republic of Korea, Lee, S.J., Yonsei University, Seoul, Republic of Korea, Pyun, Y.R., Yonsei University, Seoul, Republic of Korea, Park, H., Sunmoon University, Asan, Republic of Korea
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Sprache:eng
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Zusammenfassung:To enhance γ-amminobutyric acid (GABA) production using genetically engineered lactic acid bacteria, glutamate decarboxylase gene was isolated from Lactobacillus plantarum ATCC 14917 and cloned into Lactobacilli-E. coli shuttle-expression vector (pTRKH2) to yield pTRKH2GAD, which was expressed in L. sakei B2-16 isolated from Kimchi. The recombinant L. sakei B2-16 showed 1.35- and 1.42-fold higher GABA production compared to the untransformed strain in 500-mL flask and 5-L fermentor scale, respectively. The maximum GABA concentration was 265.3 mM.
ISSN:1738-2203
2468-0834
2234-344X
2468-0842
DOI:10.3839/jksabc.2010.123