Phytochemical Studies on Magnoliae Flos (I) Isolation of Lignans from the Flower Buds of Magnolia biondii

The 12 compounds were isolated from MeOH extract of Magnolia biondii and their structures were identified as seven lignans, two phenolics, one coumarin, and two flavonoid compounds, respectively. Among these constituents, tiliroside (3), kaempferol-7-methyl ether (4), 4-hydroxybenzoic acid (5), vani...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Natural product sciences 2013, 19(2), , pp.160-165
Hauptverfasser: Lee, D.H., Andong National University, Andong, Republic of Korea, Kwon, S.Y., Gyeongbuk Institute for Bio Industry, Andong, Republic of Korea, Woo, M.H., Daegu Catholic University, Gyeongsan, Republic of Korea, Lee, J.H., Dongguk University, Gyeongju, Republic of Korea, Son, K.H., Andong National University, Andong, Republic of Korea
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:The 12 compounds were isolated from MeOH extract of Magnolia biondii and their structures were identified as seven lignans, two phenolics, one coumarin, and two flavonoid compounds, respectively. Among these constituents, tiliroside (3), kaempferol-7-methyl ether (4), 4-hydroxybenzoic acid (5), vanilic acid (6), and scopoletin (9) were isolated from Magnolia biondii for the first time.
ISSN:1226-3907
2288-9027