Chemical Constituents from Buddleja officinalis and Their Inhibitory Effects on Nitric Oxide Production

Bioactivity-guided fractionation of a methanolic extract of Buddleja officinalis led to the isolation of two monoterpenes, crocusatin M (1), crocusatin C (2), a flavonoid, acacetin (3), three lignans, lariciresinol (4), pinoresinol (5), and syringaresinol (6), and two triterpenoidal saponins, mimeng...

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Veröffentlicht in:Natural product sciences 2016, 22(2), , pp.129-133
Hauptverfasser: Park, Tae Wook, Lee, Chul, Lee, Jin Woo, Jang, Hari, Jin, Qinghao, Lee, Mi Kyeong, Hwang, Bang Yeon
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Sprache:eng
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Zusammenfassung:Bioactivity-guided fractionation of a methanolic extract of Buddleja officinalis led to the isolation of two monoterpenes, crocusatin M (1), crocusatin C (2), a flavonoid, acacetin (3), three lignans, lariciresinol (4), pinoresinol (5), and syringaresinol (6), and two triterpenoidal saponins, mimengoside B (7) and songarosaponin A (8). The structures of isolates were identified based on 1D-, 2D-NMR, and MS data analysis. All isolates were tested for their inhibition on LPS-induced NO production in RAW 264.7 cells. As a result, mimengoside B (7) and songarosaponin A (8) showed a mild inhibitory activity of NO production. KCI Citation Count: 1
ISSN:1226-3907
2288-9027
DOI:10.20307/nps.2016.22.2.129