β-Glucan from Aureobasidum species inhibits fat accumulation in 3T3-L1 adipocyte differentiation

The anti-fat accumulative effects of bacteria-derived β-glucan in 3T3-L1 adipocyte differentiation was investigated. 3T3-L1 preadipocytes were treated with β-glucan at 50 and 100 μg/mL during adipogenesis. Oil Red O staining was used to study expressions of the adipogenic genes PPARγ, ACC, and aP2....

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Veröffentlicht in:	Food science and biotechnology 2015, 24(3), , pp.1147-1150
Hauptverfasser:	Kim, Mi-Ja, Kim, Ork-Hee, Cheong, Chul, Jang, Ki-Hyo, Kim, Chul-Ho, Kang, Soon Ah
Format:	Artikel
Sprache:	eng
Schlagworte:	Chemistry Chemistry and Materials Science Food Science Nutrition Research Note 식품과학
Online-Zugang:	Volltext
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Zusammenfassung:	The anti-fat accumulative effects of bacteria-derived β-glucan in 3T3-L1 adipocyte differentiation was investigated. 3T3-L1 preadipocytes were treated with β-glucan at 50 and 100 μg/mL during adipogenesis. Oil Red O staining was used to study expressions of the adipogenic genes PPARγ, ACC, and aP2. Adipogenesis of 3T3-L1 cells treated with β-glucan at 50 and 100 μg/mL was significantly ( p
ISSN:	1226-7708 2092-6456
DOI:	10.1007/s10068-015-0146-4