INFLUENCE OF LIGHT ON THE ELONGATION OF GHERKIN SEEDLINGS
Red and blue light have an inhibiting effect on the elongation of gherkin seedlings. A collaboration of blue and red light, successively (B ->■ R) or simultaneously (white light) given, however, has a much stronger inhibiting effect. This inhibiting effect can be neutralized by a subsequent irrad...
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| Veröffentlicht in: | Acta Botanica Neerlandica 1958-10, Vol.7 (4), p.614-620 |
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| Format: | Artikel |
| Sprache: | eng |
| Online-Zugang: | Volltext |
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| Zusammenfassung: | Red and blue light have an inhibiting effect on the elongation of gherkin seedlings. A collaboration of blue and red light, successively (B ->■ R) or simultaneously (white light) given, however, has a much stronger inhibiting effect. This inhibiting effect can be neutralized by a subsequent irradiation with blue light; red or green light and darkness are ineffective in this respect. |
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| ISSN: | 0044-5983 0044-5983 |
| DOI: | 10.1111/j.1438-8677.1958.tb00633.x |