Controlled deoxygenation of citric and amino acids towards valuable chemicals

The production of chemicals from biomass is of large interest to the sustainable chemistry community. In this domain the controlled defunctionalisation of highly functional bio-based compounds is largely undervalued. In that regard, the presented doctoral research focused on the conversion of citric...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
1. Verfasser: Verduyckt, Jasper
Format: Dissertation
Sprache:eng
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:The production of chemicals from biomass is of large interest to the sustainable chemistry community. In this domain the controlled defunctionalisation of highly functional bio-based compounds is largely undervalued. In that regard, the presented doctoral research focused on the conversion of citric and amino acids, which can be obtained in a sustainable way via fermentation of sugar-rich waste streams, such as sugar cane vinasse, or via hydrolysis of protein-rich waste streams, such as slaughter waste or press cakes from soybean, algae etc. First, the existing literature on the use of citric and amino acids as platform chemicals is reviewed and a brief introduction on their origin is given. This PhD research aimed at developing new chemocatalytic routes for the valorisation of citric and amino acids, using heterogeneous catalysts in water. Water constitutes a cheap, environmentally benign solvent that easily dissolves highly functional bio-based compounds. In the first experimental part, we developed an innovative route for the direct production of methylsuccinic acid from the cheap and widely available citric acid. Methylsuccinic acid is a promising building block for the production of e.g. biodegradable polyesters. The new reaction sequence comprised a dehydration and a decarboxylation, followed by a hydrogenation. Methylsuccinic acid yields of up to 91% could be achieved when the decarboxylation and hydrogenation rate were perfectly balanced. At 225°C, the reaction sequence only needed 40 min to reach completion and the fast decarboxylation rate was e.g. matched by using 0.5 mol% Pd/C and 8 bar H2. Also cheaper Ni catalysts could be used, although only at lower temperatures and by applying e.g. a stabilising carbon coating, a catalyst loading of 5 mol% Ni and a H2 pressure of 30 bar. In the second part, the metal-catalyzed decarboxylation of amino acids to aliphatic amines was investigated. Aliphatic amines are versatile building blocks for the production of agrochemicals, pharmaceuticals, surfactants etc. The Pd-catalyzed direct decarboxylation, already applied for the conversion of (pyro)glutamic acid to pyrrolidone, could be extended to the production of pyrrolidine from proline. To achieve high conversions with high amine selectivities, however, a careful modification of the Pd catalyst with Pb was necessary to avoid consecutive side reactions, such as dehydrogenation to pyrrole and ring opening hydrogenolysis that initiates the formation of propan