닭의장풀의 알카로이드 성분에 관한 연구(I)

The alkaloidal constituents of Commelina communis(Commelinaceae) were investigated. From the ether soluble alkaloidal fraction, three ${\beta}-carboline$ type alkaloids were isolated by chromatographic purification process. Their chemical structures were identified as $1-carbomethoxy-{\beta}-carboli...

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Veröffentlicht in:Yaghag-hoi-ji 1990-02, Vol.34 (1), p.34-39
Hauptverfasser: 백수현(Soo Hyun Baek), 서원준(Won Jun Seo), 배기환(Kih Wan Bae), 진갑덕(Kap Duck Jin)
Format: Artikel
Sprache:kor
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Zusammenfassung:The alkaloidal constituents of Commelina communis(Commelinaceae) were investigated. From the ether soluble alkaloidal fraction, three ${\beta}-carboline$ type alkaloids were isolated by chromatographic purification process. Their chemical structures were identified as $1-carbomethoxy-{\beta}-carboline$, norharman and harman from the physicochemical data, which were newly isolated from this plant.
ISSN:0377-9556
2383-9457