The nutrition and eating habits of women in secure psychiatric conditions: a survey with implications for practice and action
The nutrition and eating habits of women in a secure psychiatric service were surveyed using in vivo participation, observation and self-report procedures. It was predicted that high levels of obesity were partly related to unhealthy eating preferences, over-consumption of food and environmental fac...
Gespeichert in:
| Veröffentlicht in: | The British journal of forensic practice 2009-09, Vol.11 (3), p.28-34 |
|---|---|
| Hauptverfasser: | , , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 34 |
|---|---|
| container_issue | 3 |
| container_start_page | 28 |
| container_title | The British journal of forensic practice |
| container_volume | 11 |
| creator | Long, Clive Brillon, Addic Schell, Donna Webster, Paula |
| description | The nutrition and eating habits of women in a secure psychiatric service were surveyed using in vivo participation, observation and self-report procedures. It was predicted that high levels of obesity were partly related to unhealthy eating preferences, over-consumption of food and environmental factors that supported an unhealthy lifestyle. The results indicated an obesogenic environment in which patients made unhealthy food choices to supplement meals. Post-survey initiatives have led to increased satisfaction with a healthier and more palatable diet and proactive attempts to help patients engage with a therapeutic and healthier lifestyle to address obesity. The importance of environmental change, education and motivational strategies to engage patients is highlighted. |
| doi_str_mv | 10.1108/14636646200900020 |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_istex</sourceid><recordid>TN_cdi_istex_primary_ark_67375_4W2_1FL2NBV9_J</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>764390404</sourcerecordid><originalsourceid>FETCH-LOGICAL-c335t-44601aa6787e471910f700107086c81b20043f4ad9526534782e67eaae12a81d3</originalsourceid><addsrcrecordid>eNp1kU1v1DAQhi0EEsvCD-BmceFCYPwR2-EGVUuLVnApcLRcZ8K6JHawE8oe-O9kdxFIRT3Z0jzPOzMaQp4yeMkYmFdMKqGUVBygAQAO98iKQw2VMWDuk9W-Xu2Bh-RRKdcAApiAFfl1uUUa5ymHKaRIXWwpuinEr3TrrsJUaOroTRow0hBpQT9npGPZ-W1wi-OpT7E9qOU1dbTM-Qfu6E2YtjQMYx-8O9RolzIds_NT8Hhosv-m-Jg86Fxf8Mmfd00-nZ1enpxXm4_vLk7ebCovRD1VUipgziltNErNGgadBmCgwShv2NWytBSddG1Tc1ULqQ1HpdE5ZNwZ1oo1eX7MHXP6PmOZ7BCKx753EdNcrFZSNCCXlDV5dou8TnOOy3BWgzSCc1EvEDtCPqdSMnZ2zGFweWcZ2P057H_nWJzq6IQy4c-_gsvfrNJC11Z-4ZadbfiHt58b-37hXxx5HDC7vv3X4na0HdtuweEO_M6JfgP_SKbc</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>704832235</pqid></control><display><type>article</type><title>The nutrition and eating habits of women in secure psychiatric conditions: a survey with implications for practice and action</title><source>Emerald Journals</source><creator>Long, Clive ; Brillon, Addic ; Schell, Donna ; Webster, Paula</creator><creatorcontrib>Long, Clive ; Brillon, Addic ; Schell, Donna ; Webster, Paula</creatorcontrib><description>The nutrition and eating habits of women in a secure psychiatric service were surveyed using in vivo participation, observation and self-report procedures. It was predicted that high levels of obesity were partly related to unhealthy eating preferences, over-consumption of food and environmental factors that supported an unhealthy lifestyle. The results indicated an obesogenic environment in which patients made unhealthy food choices to supplement meals. Post-survey initiatives have led to increased satisfaction with a healthier and more palatable diet and proactive attempts to help patients engage with a therapeutic and healthier lifestyle to address obesity. The importance of environmental change, education and motivational strategies to engage patients is highlighted.</description><identifier>ISSN: 1463-6646</identifier><identifier>ISSN: 2050-8794</identifier><identifier>EISSN: 2050-8808</identifier><identifier>DOI: 10.1108/14636646200900020</identifier><language>eng</language><publisher>Bingley: Emerald Group Publishing Limited</publisher><subject>Diet ; Eating habits ; Lifestyles ; Nutrition ; Obesity ; Preferences ; Psychiatry ; Secure psychiatric service ; Selfreport ; Women</subject><ispartof>The British journal of forensic practice, 2009-09, Vol.11 (3), p.28-34</ispartof><rights>Emerald Group Publishing Limited</rights><rights>Copyright Emerald Group Publishing Limited 2009</rights><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c335t-44601aa6787e471910f700107086c81b20043f4ad9526534782e67eaae12a81d3</citedby><cites>FETCH-LOGICAL-c335t-44601aa6787e471910f700107086c81b20043f4ad9526534782e67eaae12a81d3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.emerald.com/insight/content/doi/10.1108/14636646200900020/full/pdf$$EPDF$$P50$$Gemerald$$H</linktopdf><linktohtml>$$Uhttps://www.emerald.com/insight/content/doi/10.1108/14636646200900020/full/html$$EHTML$$P50$$Gemerald$$H</linktohtml><link.rule.ids>314,780,784,967,11634,27923,27924,52685,52688</link.rule.ids></links><search><creatorcontrib>Long, Clive</creatorcontrib><creatorcontrib>Brillon, Addic</creatorcontrib><creatorcontrib>Schell, Donna</creatorcontrib><creatorcontrib>Webster, Paula</creatorcontrib><title>The nutrition and eating habits of women in secure psychiatric conditions: a survey with implications for practice and action</title><title>The British journal of forensic practice</title><description>The nutrition and eating habits of women in a secure psychiatric service were surveyed using in vivo participation, observation and self-report procedures. It was predicted that high levels of obesity were partly related to unhealthy eating preferences, over-consumption of food and environmental factors that supported an unhealthy lifestyle. The results indicated an obesogenic environment in which patients made unhealthy food choices to supplement meals. Post-survey initiatives have led to increased satisfaction with a healthier and more palatable diet and proactive attempts to help patients engage with a therapeutic and healthier lifestyle to address obesity. The importance of environmental change, education and motivational strategies to engage patients is highlighted.</description><subject>Diet</subject><subject>Eating habits</subject><subject>Lifestyles</subject><subject>Nutrition</subject><subject>Obesity</subject><subject>Preferences</subject><subject>Psychiatry</subject><subject>Secure psychiatric service</subject><subject>Selfreport</subject><subject>Women</subject><issn>1463-6646</issn><issn>2050-8794</issn><issn>2050-8808</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2009</creationdate><recordtype>article</recordtype><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNp1kU1v1DAQhi0EEsvCD-BmceFCYPwR2-EGVUuLVnApcLRcZ8K6JHawE8oe-O9kdxFIRT3Z0jzPOzMaQp4yeMkYmFdMKqGUVBygAQAO98iKQw2VMWDuk9W-Xu2Bh-RRKdcAApiAFfl1uUUa5ymHKaRIXWwpuinEr3TrrsJUaOroTRow0hBpQT9npGPZ-W1wi-OpT7E9qOU1dbTM-Qfu6E2YtjQMYx-8O9RolzIds_NT8Hhosv-m-Jg86Fxf8Mmfd00-nZ1enpxXm4_vLk7ebCovRD1VUipgziltNErNGgadBmCgwShv2NWytBSddG1Tc1ULqQ1HpdE5ZNwZ1oo1eX7MHXP6PmOZ7BCKx753EdNcrFZSNCCXlDV5dou8TnOOy3BWgzSCc1EvEDtCPqdSMnZ2zGFweWcZ2P057H_nWJzq6IQy4c-_gsvfrNJC11Z-4ZadbfiHt58b-37hXxx5HDC7vv3X4na0HdtuweEO_M6JfgP_SKbc</recordid><startdate>20090917</startdate><enddate>20090917</enddate><creator>Long, Clive</creator><creator>Brillon, Addic</creator><creator>Schell, Donna</creator><creator>Webster, Paula</creator><general>Emerald Group Publishing Limited</general><scope>BSCLL</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>0-V</scope><scope>7RV</scope><scope>7X7</scope><scope>7XB</scope><scope>8AO</scope><scope>8FE</scope><scope>8FG</scope><scope>8FI</scope><scope>ABJCF</scope><scope>AFKRA</scope><scope>ALSLI</scope><scope>AN0</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>BGRYB</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>L6V</scope><scope>M0O</scope><scope>M2M</scope><scope>M7S</scope><scope>NAPCQ</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>PSYQQ</scope><scope>PTHSS</scope><scope>Q9U</scope><scope>ASE</scope><scope>FPQ</scope><scope>K6X</scope></search><sort><creationdate>20090917</creationdate><title>The nutrition and eating habits of women in secure psychiatric conditions: a survey with implications for practice and action</title><author>Long, Clive ; Brillon, Addic ; Schell, Donna ; Webster, Paula</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c335t-44601aa6787e471910f700107086c81b20043f4ad9526534782e67eaae12a81d3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2009</creationdate><topic>Diet</topic><topic>Eating habits</topic><topic>Lifestyles</topic><topic>Nutrition</topic><topic>Obesity</topic><topic>Preferences</topic><topic>Psychiatry</topic><topic>Secure psychiatric service</topic><topic>Selfreport</topic><topic>Women</topic><toplevel>online_resources</toplevel><creatorcontrib>Long, Clive</creatorcontrib><creatorcontrib>Brillon, Addic</creatorcontrib><creatorcontrib>Schell, Donna</creatorcontrib><creatorcontrib>Webster, Paula</creatorcontrib><collection>Istex</collection><collection>CrossRef</collection><collection>ProQuest Social Sciences Premium Collection</collection><collection>Nursing & Allied Health Database</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>ProQuest Pharma Collection</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>Hospital Premium Collection</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central UK/Ireland</collection><collection>Social Science Premium Collection</collection><collection>British Nursing Database</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Technology Collection</collection><collection>Criminology Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Engineering Collection</collection><collection>Criminal Justice Database</collection><collection>Psychology Database</collection><collection>Engineering Database</collection><collection>Nursing & Allied Health Premium</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>ProQuest One Psychology</collection><collection>Engineering Collection</collection><collection>ProQuest Central Basic</collection><collection>British Nursing Index</collection><collection>British Nursing Index (BNI) (1985 to Present)</collection><collection>British Nursing Index</collection><jtitle>The British journal of forensic practice</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Long, Clive</au><au>Brillon, Addic</au><au>Schell, Donna</au><au>Webster, Paula</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The nutrition and eating habits of women in secure psychiatric conditions: a survey with implications for practice and action</atitle><jtitle>The British journal of forensic practice</jtitle><date>2009-09-17</date><risdate>2009</risdate><volume>11</volume><issue>3</issue><spage>28</spage><epage>34</epage><pages>28-34</pages><issn>1463-6646</issn><issn>2050-8794</issn><eissn>2050-8808</eissn><abstract>The nutrition and eating habits of women in a secure psychiatric service were surveyed using in vivo participation, observation and self-report procedures. It was predicted that high levels of obesity were partly related to unhealthy eating preferences, over-consumption of food and environmental factors that supported an unhealthy lifestyle. The results indicated an obesogenic environment in which patients made unhealthy food choices to supplement meals. Post-survey initiatives have led to increased satisfaction with a healthier and more palatable diet and proactive attempts to help patients engage with a therapeutic and healthier lifestyle to address obesity. The importance of environmental change, education and motivational strategies to engage patients is highlighted.</abstract><cop>Bingley</cop><pub>Emerald Group Publishing Limited</pub><doi>10.1108/14636646200900020</doi><tpages>7</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 1463-6646 |
| ispartof | The British journal of forensic practice, 2009-09, Vol.11 (3), p.28-34 |
| issn | 1463-6646 2050-8794 2050-8808 |
| language | eng |
| recordid | cdi_istex_primary_ark_67375_4W2_1FL2NBV9_J |
| source | Emerald Journals |
| subjects | Diet Eating habits Lifestyles Nutrition Obesity Preferences Psychiatry Secure psychiatric service Selfreport Women |
| title | The nutrition and eating habits of women in secure psychiatric conditions: a survey with implications for practice and action |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-08T10%3A08%3A12IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_istex&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=The%20nutrition%20and%20eating%20habits%20of%20women%20in%20secure%20psychiatric%20conditions:%20a%20survey%20with%20implications%20for%20practice%20and%20action&rft.jtitle=The%20British%20journal%20of%20forensic%20practice&rft.au=Long,%20Clive&rft.date=2009-09-17&rft.volume=11&rft.issue=3&rft.spage=28&rft.epage=34&rft.pages=28-34&rft.issn=1463-6646&rft.eissn=2050-8808&rft_id=info:doi/10.1108/14636646200900020&rft_dat=%3Cproquest_istex%3E764390404%3C/proquest_istex%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=704832235&rft_id=info:pmid/&rfr_iscdi=true |