Review-Enzymatic and Non-Enzymatic (bio)sensors Based on Phthalocyanines. A Minireview
Phthalocyanines forms a class of compounds with excellent properties. Due to their electrochemical and electrocatalytic activities they were used as an electron mediator between the enzyme molecules and electrode substrate. In this minireview, the importance of utilization of phthalocyanines in the...
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| Veröffentlicht in: | ECS journal of solid state science and technology 2020-06, Vol.9 (5), p.51012 |
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| container_issue | 5 |
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| container_title | ECS journal of solid state science and technology |
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| creator | Stefanov, Cristina van Staden, Jacobus (Koos) Frederick Stefan-van Staden, Raluca-Ioana |
| description | Phthalocyanines forms a class of compounds with excellent properties. Due to their electrochemical and electrocatalytic activities they were used as an electron mediator between the enzyme molecules and electrode substrate. In this minireview, the importance of utilization of phthalocyanines in the design of the sensors and biosensors was investigated. |
| doi_str_mv | 10.1149/2162-8777/ab9dc8 |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 2162-8769 |
| ispartof | ECS journal of solid state science and technology, 2020-06, Vol.9 (5), p.51012 |
| issn | 2162-8769 2162-8777 |
| language | eng |
| recordid | cdi_iop_journals_10_1149_2162_8777_ab9dc8 |
| source | Institute of Physics Journals |
| subjects | biochemical compound electrochemical sensor glucose biosensor phthalocyanine polyphenol |
| title | Review-Enzymatic and Non-Enzymatic (bio)sensors Based on Phthalocyanines. A Minireview |
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