Assessing the health status of farmed mussels (Mytilus galloprovincialis) through histological, microbiological and biomarker analyses

[Display omitted] •Assessing the health status of farmed mussels.•Differing farming areas were selected in the Gulf of La Spezia.•A multidisciplinary approach was adopted.•Results suggest similar environmental conditions at sampling sites. The Gulf of La Spezia (northern Tyrrhenian Sea, Italy) is a...

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Veröffentlicht in:Journal of invertebrate pathology 2018-03, Vol.153, p.165-179
Hauptverfasser: Matozzo, Valerio, Ercolini, Carlo, Serracca, Laura, Battistini, Roberta, Rossini, Irene, Granato, Giulia, Quaglieri, Elisabetta, Perolo, Alberto, Finos, Livio, Arcangeli, Giuseppe, Bertotto, Daniela, Radaelli, Giuseppe, Chollet, Bruno, Arzul, Isabelle, Quaglio, Francesco
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Sprache:eng
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Zusammenfassung:[Display omitted] •Assessing the health status of farmed mussels.•Differing farming areas were selected in the Gulf of La Spezia.•A multidisciplinary approach was adopted.•Results suggest similar environmental conditions at sampling sites. The Gulf of La Spezia (northern Tyrrhenian Sea, Italy) is a commercially important area both as a shipping port and for mussel farming. Recently, there has been increased concern over environmental disturbances caused by anthropogenic activities such as ship traffic and dredging and the effects they have on the health of farmed mussels. This paper reports the results of microbiological and histological analyses, as well as of measurement of several biomarkers which were performed to assess the health status of mussels (Mytilus galloprovincialis) from four rearing sites in the Gulf of La Spezia. Mussels were collected between October 2015 and September 2016 and histological analyses (including gonadal maturation stage), as well as the presence of pathogenic bacteria (Vibrio splendidus clade, V. aestuarianus and V. harveyi), viruses (Herpes virus and ostreid Herpes virus 1) and protozoa (Marteilia spp., in the summer season only) were carried out on a monthly basis. Conversely, biomarker responses in haemocyte/haemolymph (total haemocyte count, haemocyte diameter and volume, lysozyme and lactate dehydrogenase activities in cell-free haemolymph, and micronuclei frequency) and in gills and digestive gland (cortisol-like steroids and lipid peroxidation levels), were evaluated bimonthly. Microbiological data indicated that mussels contain a reservoir of potentially pathogenic bacteria, viruses and protozoa that in certain environmental conditions may cause a weakening of the immune system of animals leading to mortality episodes. The percentage of parasites detected in the mussels was generally low (9.6% for Steinhausia mytilovum, that is 17 samples out of 177 examined females; 3.4% for Proctoeces maculatus; 0.9% for Mytilicola intestinalis and 2% for ciliated protozoa), while symbiont loads were higher (31% for Eugymnanthea inquilina and Urastoma cyprinae). Interestingly, a previously undescribed haplosporidian was detected in a single mussel sample (0.2%) and was confirmed by in situ hybridization. Cells morphologically similar to Perkinsus sp. trophozoites were observed in 0.7% of the mussels analysed; however, infection with Perkinsus spp. could neither be confirmed by ISH nor by PCR. Different pathological aspects, such a
ISSN:0022-2011
1096-0805
DOI:10.1016/j.jip.2018.02.018