Nutrient limitations, microbial food webs and 'biological C-pumps': suggested interactions in a P-limited Mediterranean

In light of evidence suggesting that both phytoplankton and bacteria in the Mediterranean Sea are limited by the availability of phosphorus rather than of nitrogen, and that most of the P in the photic zone during summer stratification exists as dissolved organic compounds (DOP), we address the ques...

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Veröffentlicht in:	Marine ecology. Progress series (Halstenbek) 1995, Vol.117 (1/3), p.299-306
Hauptverfasser:	Thingstad, T. Frede, Rassoulzadegan, Fereidoun
Format:	Artikel
Sprache:	eng
Schlagworte:	Bacteria Deep water Earth Sciences Euphotic zone Food chain Food webs Marine Nutrient solutions Nutrients Oceanography Phosphates Phytoplankton REVIEW Sciences of the Universe Seas
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