Characterization of cultivable airborne bacteria and their antimicrobial resistance pattern in French milking parlour

The main goal of this preliminary study was to quantify airborne particles and characterize the dominant cultivable bacterial species as well as some Gram-positive species, and their antibiotic resistance pattern, from environmental samples taken inside and outside of a dairy milking parlour. Sampli...

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Veröffentlicht in:	Environmental science and pollution research international 2021-03, Vol.28 (9), p.11689-11696
Hauptverfasser:	Bayle, Sandrine, Drapeau, Antoine, Rocher, Janick, Laurent, Frédéric, Métayer, Véronique, Haenni, Marisa, Madec, Jean-Yves, Valat, Charlotte
Format:	Artikel
Sprache:	eng
Schlagworte:	Airborne bacteria Airborne microorganisms Allergens Animal diseases Animals Anti-Bacterial Agents - pharmacology Antibiotic resistance Antibiotics Antimicrobial agents Antimicrobial resistance Aquatic Pollution Atmospheric Protection/Air Quality Control/Air Pollution Bacillus Bacteria Bioaerosols Dairy farming Dairy farms Drug resistance Drug Resistance, Bacterial Earth and Environmental Science Ecotoxicology Engineering Sciences Environment Environmental Chemistry Environmental Health Environmental science Humans Lincomycin Methicillin Milk Milking Opportunist infection Particulate emissions Particulate matter Penicillin Short Research and Discussion Article Species Spiramycin Staphylococcus Streptomycin Tetracyclines Waste Water Technology Water Management Water Pollution Control
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Zusammenfassung:	The main goal of this preliminary study was to quantify airborne particles and characterize the dominant cultivable bacterial species as well as some Gram-positive species, and their antibiotic resistance pattern, from environmental samples taken inside and outside of a dairy milking parlour. Sampling was performed over 2 days, in different seasons. The small viable particulate matter
ISSN:	0944-1344 1614-7499
DOI:	10.1007/s11356-020-11974-8