Biological characteristics of European Atlantic sturgeon, Acipenser sturio, as the basis for a restoration program in France

The European Atlantic Sturgeon, Acipenser sturio, has received increased attention in France because of population declines due to overfishing and deterioration of spawning grounds. Conservation of this species requires many actions, including publicizing the necessity to protect this fish and its h...

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Veröffentlicht in:Environmental biology of fishes 1997-03, Vol.48 (1-4), p.359-370
Hauptverfasser: Williot, Patrick, Rochard, Eric, Castelnaud, Gérard, Rouault, Thierry, Brun, Rémy, Lepage, Mario, Elie, Pierre
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Sprache:eng
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Zusammenfassung:The European Atlantic Sturgeon, Acipenser sturio, has received increased attention in France because of population declines due to overfishing and deterioration of spawning grounds. Conservation of this species requires many actions, including publicizing the necessity to protect this fish and its habitats, investigations on catches and probable spawning grounds, and on artificial reproduction, which is still in an experimental stage. During its sea life, European Atlantic sturgeon occur from the Bay of Biscay to the Bristol Channel and North Sea. Presently, the number of young fish in the Gironde Estuary during summertime is low and the population has a unimodal age structure. At the time this paper was written, the last recorded reproduction of sturgeon in the Gironde system occurred in 1988 (new evidence of reproduction was discovered in 1995). Growth of young fish from the 1988 cohort was faster than that previously determined for others cohorts. Over our study period (1980-1994), the availability of wild broodfish declined. Successful artificial reproduction of wild-caught females requires an optimal physiological state; any delay decreases their reproductive potential. Acclimatization of wild-caught juveniles to fresh water was most successful when fish were transported and held upon arrival in low salinity water. For such wild-caught juveniles, the first food intake usually occurs several months after capture, but remains irregular. These findings will be used to improve ongoing efforts to restore A. sturio.[PUBLICATION ABSTRACT]
ISSN:0378-1909
1573-5133
DOI:10.1023/A:1007392904240